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Organic Pak choi
Organic Pak Choi: Enjoy the crisp, tender leaves of our organic Pak Choi, known for its delightful crunch and mild flavor. Perfect for stir-fries, soups, or salads, this nutrient-rich vegetable is grown without synthetic pesticides or fertilizers, ensuring a pure, fresh taste. Packed with vitamins A, C, and K, as well as essential minerals, it supports a healthy diet while adding a flavorful boost to your meals. Ideal for those who value organic produce and sustainability.

Organic Pak choi

C$3.99Price

  • Organic Pak Choi (Bok Choy) - Product Info

    • Description: Organic Pak Choi, also known as Bok Choy, is a leafy green vegetable with crisp, tender stems and a mild, slightly peppery flavor. It's a staple in Asian cuisine and perfect for stir-fries, soups, and salads.

    • Benefits: Rich in vitamins A, C, and K, as well as calcium and iron. Pak Choi is low in calories and provides a healthy boost to your diet.

    • Origin: Grown organically without synthetic pesticides or fertilizers, ensuring the highest quality and sustainability.

    • Storage: Keep in the refrigerator's crisper drawer. Use within a week for optimal freshness.

    • Cooking Tips: Lightly sauté or steam to preserve its crisp texture. Ideal for quick and healthy meals.

    • Packaging: Sold in bunches or pre-packaged for convenience.

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